Oil of oregano is a concentrated liquid derived from the leaves of the oregano plant, Origanum vulgare or Origanum compactum. It is known for its potent antimicrobial, antibacterial, antifungal, and antioxidant properties. The primary active compounds in oil of oregano are carvacrol and thymol, which contribute to its therapeutic benefits.
Here are some common uses of oil of oregano:
Sea vegetables, also known as seaweeds, are nutritious marine plants that offer a wide range of health benefits. Here is a detailed list of common sea vegetables along with their distinct health advantages:
Over the holiday’s I was struck with a really bad flu, so bad that I wasn’t able to cook for myself and I’m not in a location currently with any type of skip the dishes apps or delivery. I was though very blessed to have some people drop me off some meals and take really good care of me but knowing how fast it can happen I decided to make sure I had freezer pre-made meals and soups on hand. Here’s one I really enjoyed and I also mentioned in one of my Youtube videos.
God made food is the best food and one of them is olives!
Olive, specifically extra virgin olive oil and olives themselves, offer a multitude of health benefits due to their rich nutrient profile. Here are some of the key benefits associated and extra virgin olive oil
