I created this book to help people find the starting point to eating healthy an all-natural way. I believe although many great innovations and scientific discoveries getting back to the basics is more important than ever when it comes to what people should eat. Our food is becoming more and more chemically altered and I think there is a direct correlation with that, obesity, disease and the rise of mental illness. If you suffer from any of the above the first place to check is your food. This book will tell you what to look out for and what to aim for.